Savannah was pretty! We went to a steak house right next to the hotel and met owner Toni, who had fled from Croatia during the war in 95. He served the most delicious meal, and I loved the fact that the orange slice in the water came from an orange tree in his own garden. Now we are close to the Florida border, still a long drive ahead of us.This is an old ship that was anchored in Savannah harbor.
And with this you can get from one side of the river to the other. Cute, isn't it?
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